Sourdough, Sonoma miche, seeded, fruit and nut, served w/ Pepe Saya cultured butter and choice of condiments : Strawberry jam, peanut butter, Honey, Vegemite, Nutella Ricotta + 2ea Nonie's charcoal bread (Gluten-free) + 2

Whipped ricotta, seasonal fruit compote

Wheat

Hunter Valley free range eggs served on sourdough with Pepe Saya cultured butter - Add your favourite sides

Eggs

3 eggs omelette, olives, feta, Spanish onion, oregano, tomato, Greek labna and toasted sourdough

Wheat

Eggs

Mastic yoghurt, poached fruit and mixed seasonal berries with peanut butter tuile GF (without the tuile)

Gluten free

Organic açai, topped with seasonal fruit, gluten free granola, honey, chia seeds, shredded coconut Peanut butter or Nutella + 2

Gluten free

Vegan

Dairy free

Tree nuts

Hunter Valley free range eggs cooked your way, bacon, hash brown, roasted tomato, toasted sourdough. No alterations please

Wheat

Eggs

Muhammara on toasted miche, avo smash, slow roasted roma tomatoes with garlic and thyme, soft poached free range egg, pickled red onion, picked mixed herbs, zesty dukkah, basil, avocado oil & dodini feta

Vegetarian

Garlic

Eggs

Tree nuts

Toasted dark rye, ancho butter, crispy maple bacon, cos lettuce, Caesar dressing, two poached eggs and parmesan snow hollandaise Add house cured salmon + 10

Garlic

Eggs

Wheat

Crispy bacon, two fried eggs, baby spinach, house-made tomato relish, aioli, toasted milk bun

Eggs

Wheat

Bacon, hash brown, fried eggs, cheese, aioli, house BBQ sauce, in a toasted tortilla wrap

Eggs

Wheat

Seasonal fruit, white chocolate ganache, coconut ice cream, 100% Canadian maple syrup

Wheat

Free range egg whites, chicken, cottage cheese, avocado and dark rye toasted

Eggs

Wheat

Eggs folded in smoky Molho de pimenta, fried onion and banana crisps, coriander and hot honey on sourdough

Eggs

Wheat

Vegan

Tree nuts

Coriander

Grilled lemongrass chicken thigh, Glass noodles, cabbage, Asian greens and herbs, bean shoots, peanuts, fried onion, chilli garlic and lime dressing Pair with a glass of Pinot Noir $8

Gluten free

Peanuts

Roasted root vegetables, brown lentils, spinach, basil, mint, toasted walnuts with sumac & greek feta Add grilled chicken +10 Add grilled barramundi +14 Pair with a glass of Rose $8

Gluten free

Tree nuts

Sashimi grade tuna, sushi rice, edamame, cucumber, sliced avocado, pickled ginger, fish roe, seaweed, with a ginger, lime and ponzu sauce

Gluten free

Dairy free

Raw

Medley of forest mushrooms sauteed in thyme butter on toasted Miche, spinach, truffled mushroom duxelle pate, poached egg and fried potato crisps

Eggs

200g premium pasture fed New York striploin, bacon & chilli jam, cowboy butter, herb salad, Swiss cheese, toasted Sourdough, fries Pair with Peroni $8

Crumbed chicken breast, house-made tzatziki, Greek salad, dodoni feta, fries

Grilled Wagyu beef patty, hot dog chilli, creamy slaw, sharp chedar, pickled onion & French fries Pair with Peroni $8

With selected sauce (BBQ, aioli, tomato)

Served with aioli

Served with vanilla ice cream, toffee sauce & a peanut crumble

Vegetarian

Topped with a layer of raspberry jam & sliced strawberries

Zesty lemon meringue, a pistachio crumble, served with a chantilly cream

Tree nuts

Lightly spiced carrot cake layered with cream cheese frosting

Fresh out the oven brownie filled with dark chocolate chips & walnuts

Dairy free